Tuesday, May 19, 2009

Siena Torte

Siena Torte-1.5kg heavy


The top surface is blowtorched to create a tiled effect and thus named after the mosaics and facades of buildings found in northern Italy's cities' deep history like Siena. Hence the name Siena Torte. 


  • 3 layers of thinly sliced pistachio sponge cake-heavenly taste of pistachios due to our homemade pistachio paste.
  • filled with chocolate cream and apricot cream-made from bittersweet chocolate as well as apricot puree. 
  • topped with a thin layer of italian meringue and then blowtorched to create a mosaic or tiled efffect. 
  

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